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Aceitunas Gordal con Hueso Sabor Anchoa
Aceitunas Gordal con Hueso Sabor Anchoa
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| Calibre | Volumen (ml.) | Peso Neto (gr.) | Peso escurrido (gr.) |
| 60/80 | 4150 | 4150 | 2500 |
Descripción
Las Aceitunas Gordal con Hueso Sabor Anchoa combinan el tamaño imponente y la carnosidad de la variedad Gordal con el intenso y único sabor a anchoa. Esta mezcla de sabores crea un aperitivo robusto y lleno de carácter, ideal para aquellos que buscan una experiencia gustativa distintiva y auténtica.
Aspecto
Estas aceitunas presentan un color verde brillante y uniforme, con un tamaño grande y una textura carnosa que las hace visualmente atractivas. El hueso en su interior contribuye a mantener la integridad de la aceituna, proporcionando una textura firme al morder.
Sabor
El sabor de estas aceitunas es una combinación única de la suavidad y carnosidad de la Gordal con el toque salino y umami de la anchoa. Este perfil de sabor, rico y complejo, es perfecto para disfrutar solo o acompañado de otros aperitivos.
Procedencia y Cultivo
Las Aceitunas Gordal se cultivan en la fértil región de Andalucía, donde el clima y el suelo ofrecen las condiciones ideales para desarrollar su tamaño y sabor característicos. Después de la cosecha, las aceitunas son cuidadosamente marinadas en una mezcla especial que incorpora el sabor a anchoa, creando un producto final que destaca por su calidad y autenticidad.
Información Nutricional
All you need to know
Ingredients
Manzanilla Stone Olives are a delicacy of nature, carefully selected and processed to preserve their freshness and authentic flavor. These are the ingredients that make our olives a delicious and healthy choice: Manzanilla Olives, water, salt, acidulant (lactic acid), antioxidant (ascorbic acid).
Regarding the proportions per 100 grams, our olives offer a perfect nutritional balance: they contain approximately 115 kcal, with 10 g of fat (of which 1.5 g are saturated fats), 3 g of sugar-free carbohydrates, 3 g of fiber , 1 g of protein and 2 g of salt. This nutritional profile not only guarantees exceptional taste, but also provides benefits to your daily diet.
How to preserve
To keep our olives in optimal condition, store them in a cool, dry place before opening. Cans can last up to 5 years, glass containers up to 4 years, and plastic containers up to 1 year. Once opened, transfer the olives from the cans to airtight containers and refrigerate, consuming them within 7-10 days. Keep the olives in glass in their preserving liquid and consume them within 10-15 days. Plastic containers should be sealed tightly and refrigerated, and the olives should be consumed within 7-10 days to ensure freshness and flavor.
Shipping and Delivery
Long waits are over! At OliNow, we pride ourselves on offering fast and reliable shipping for all of our customers. Orders are shipped within 24 to 48 hours within the Iberian Peninsula, ensuring that your olives arrive fresh and on time. In addition, we offer free shipping for orders over 50 euros; For smaller orders, the shipping cost is only 5 euros. Once your order has been shipped, you will receive a tracking link in your email so you can monitor its progress in real time.
Return Policy
Our priority is your satisfaction. Therefore, we offer a 30-day return policy. If for any reason you are not satisfied with your purchase, you can return the product within 30 days of purchase. The conditions for return are that the product must be unopened and in its original packaging. To start the return process, simply contact our customer service. We will provide you with a return label and all the necessary instructions to return the product easily and without complications. Once we receive and verify the status of the returned product, we will process your refund to your original payment method within 7 to 10 business days.
Me encantan estas gordales. Su tamaño y sabor las hacen ideales para aperitivos en grupo.
Estas aceitunas son realmente grandes y jugosas. Cada vez que las pongo en la mesa, desaparecen en minutos.
Si te gustan las aceitunas con sabor, estas te encantarán. El toque de anchoa es fuerte pero no abrumador, y combina perfectamente con la aceituna Gordal. ¡Un producto que destaca!